Chicken feet, on the other hand, have a firmer texture and a more pronounced flavour, thanks to the inclusion of the tibia and femur.
Whether you prefer the chewy texture of chicken paws or the more robust flavourof chicken feet, these delicacies offer a rich and flavourful experience for adventurous foodies.
No, while chicken paws and feet are delicacies in Chinese and South-eastAsian cultures, they are often viewed as waste products in some…